Sunday, September 15, 2013

Onam Sadya


Onam is a festival celebrated by the Malayalees. The most important part of thiruvonam is the 'Thiruona Sadya. Onasadhya is prepared on the last day of Onam, called Thiruonam. Sadhya is a vegetarian feast or banquet. The multi course meal is served traditionally in banana leaf. The sadya has steamed rice as the main ingredient served with many side dishes.. Here is a list of items and options to choose from to make your own Kerala Sadya at home.
Payasam
Chakka Pradhaman

Kadalai Parupu Payasam
Nendran chips

Mambazha Pulissery
 Nendran Chips


Rasam
Aviyal & Idichakka Thoran
Aviyal & Idichakka Thoran
 Curry
 Pickles
Kidarangai -Citron Pickle

Mor Kuzhambu
Kadalai Parupu Payasam
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Chakka Pradhaman
Chakka Pradhaman
Chakka Pradhaman

1 comment:

Marie Wright said...

That Onam sadya looks so tempting. I'd love to try to dig in on one of those feast or banquet! Cheers everyone!