Monday, January 26, 2009

Green chilli Pickle

Green chilli Pickle

You are bored with Milagai podi, chutney,Onion chutney, tomato thokku for idli, dosa then you try this Hot , spicy, tangy ,sweet such a spicy chutney named Milagai karai. You can say chutney, thogaiyal or pickle.. This Milagai karai is our family favorite,.Its easy and quick to make and tastes so yummy with Idli, dosa and curd rice.



Ingredients:

Green Chilies-50 gm

Tamarind pulp-1 Cup

Turmeric powder-1 /2 tsp

Mustard seeds-1tsp

Gingelly oil – 2 tbsp

Salt- asper taste

Asafoetida-1 tsp

Jaggery- small piece

Method:

Grind few chillies with salt and keep aside.

In a pan heat oil, add the mustard seeds, when they start to splutter add the split green chilies and grinded chilies saute till they start to blacken.

Then add the thick tamarind pulp, turmeric powder asafoetida and bring it to a boil.Once the chillies flavor started coming add the jaggery let it boil for a few minute and switch off the heat.Then Stir well and store in a bottle. Without refrigeration it will be for 3to 4 days.

This pickle can take along with Idli, Dosa,&curd rice..

passed me this wonderful Lemonade Award.Thanks Vidhya feel honoured dear:)

28 comments:

Dershana said...

hi jaishree, that's a really yummy recipe. easy to make too.

Adlak's tiny world said...

this is my favrt one.. goes well with all kind of tiffin.. we call it as puli molagai.. my mom do this very tasty...

thanks for reminding me.. its tempting and mouthwatering dear.

Mahimaa's kitchen said...

this sure is spicy.. perfect for spice lovers! sounds very yummy.

sowmya said...

good one..Cooking in tamarind will not make the pickle too hot..isn't it..will try it..

RAKS KITCHEN said...

New to me! I will love this with dosas and idly!

Jaishree said...

Thank u dershana

Thank u hema.. yes, it is really very tasty. try & let me know dear:)
Thanku Mahi yes, it is perfect for spicy lovers

Thanku sowmya& Rekha, Have a try and let me know dear:)
Thank u all for sweet comments:)

sriharivatsan said...

Wooooow, haiyoo, my taste buds started to crave for that...This is not fair to tempt me like this..

Trupti said...

green chilli pickle looks very delicious Jaishree

Asha said...

YUM!! Sounds good to me. I do keep Green chillies pickle in the fridge, this will work nicely for me too! :))

Malar Gandhi said...

Sounds like mirchi ki salan to me...we too make it in the similar style, very hot+tangy, right. For cold weather like this...yummm!

Priya said...

Woww drooling over this spicy chilli pickle...delicious n congrats on ur award , wish u more in future..

Viki Xavier. said...

Green chilli pickle makes me drooling. A typical side dish for idly / dosa that is not fermented long.

Gita's Kitchen said...

COngrats on the award Jayashree, the pickle looks so spicy and deliciously hot, I need to have this with curd rice now :)

rekhas kitchen said...

wow mouthwatering recipe yes very good choice for dosa s

notyet100 said...

wow tis looks new nd yum,..:-)

DEESHA said...

wow yumm, spicy & yummy

AnuSriram said...

That looks spicy and delicious! Makes a nice side dish.

Usha said...

Looks spicy and delicious !

Vibaas said...

i love this. perfect.

Madhuram said...

Came here after reading Vidhya's interview and what she has told is ture Jaishree. You have very interesting and new recipes.

I'm going to try this green chilli pickle definitely. Good one.

vidhas said...

Love this puli mologai. My Grandma used to prepare this so well.

SriLekha said...

it looks too good!

Jaishree said...

Thank you asha, malar, priya, gita, viki, anu, rekha,trupti priyanka, deesha, vibas, vidhas, sri all for your lovely comments.Nice to know u all like it.
Maduram welcome here and thank u for your appreciation:)

Cham said...

Sure is Spicy would love to taste it

Kitchen Flavours said...

Spicy, hot and yummy recipe. will give it a try...

Premyscakes said...

I was really looking for this recipe, got it. looks so temptings

Premyscakes said...

I was really looking for this recipe, got it. looks so tempting

Rekha said...

Oh, this sounds yummy....I must try this out!