Tuesday, June 17, 2014

Eggless White Chocolate Brownies /Blondes

Egg less White Chocolate Brownies

It’s been long since I made brownies and I wish to try different varieties of brownies.I Had a stock of white chocolate bar. So I decided to make Unique blend of white chocolate with a great version of blondie/ brownies which are not only easy to make, These Fudgy White Chocolate Brownies are just like brownie, except these are made with white chocolate! Major portion of white chocolate is just chopped and blended in the batter, with Dark Chocolate Chips. . An awesome dessert turned out great& It sounds pretty delicious.

   All Purpose Flour – 1 cup
   White chocolate-200 gms
   Dark Chocolate Chips –1/2cup
   Baking powder – 1 tsp
   Baking soda– 1/4 tsp
   Brown Sugar – 1/2 cup
   Sugar – 1/4 cup
  Unsalted Butter – 1/3 cup
  Vanilla Extract – 1 tsp
  Curd/Yogurt – 2 tbsp
  Milk – 1/4 cup
1.Preheat your oven to 180 deg Celsius
2.Melt white chocolate and butter in a microwave bowl for 30 sec and stir until melted well. Set aside to cool.
3.Combine baking powder, baking soda to the flour. Mix well and set aside.
4.In a wide bowl take the butter and both the sugars. Whisk well so that the ingredients blend well and are smooth
5.Add the cooled white chocolate curd & vanilla extract and mix well and beat well again until creamy and frothy.
6.Add the flour and mix, just to combine. If the mixture will look sticky add the milk and mix.
7.Do not over beat. Remove the bowl from your beater and add the chocolate chips and mix well
8.Spread the batter into the baking tray. Bake in the pre-heated oven for 25 to 30 or until an inserted tooth pick comes out clean. Cool completely and slice it into squaresand serve with hot cup of tea /coffee.