Onam
is a festival celebrated by the Malayalees. The most important part of
thiruvonam is the 'Thiruona Sadya. Onasadhya is prepared on the last day of
Onam, called Thiruonam. Sadhya is a vegetarian feast or banquet. The multi
course meal is served traditionally in banana leaf. The sadya has steamed rice
as the main ingredient served with many side dishes.. Here is a list of items
and options to choose from to make your own Kerala Sadya at home.
Payasam
Chakka Pradhaman
Kadalai Parupu Payasam
Nendran chips
Mambazha Pulissery
Rasam
Aviyal & Idichakka Thoran
Aviyal & Idichakka
Thoran
Curry
Pickles
Kidarangai -Citron Pickle
Mor Kuzhambu
Kadalai Parupu Payasam
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Chakka Pradhaman
Chakka Pradhaman
Chakka Pradhaman
1 comment:
That Onam sadya looks so tempting. I'd love to try to dig in on one of those feast or banquet! Cheers everyone!
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